'Problems Bigger Than Bon Appétit': How Food World Struggles With Structural Racism
NPR's Ari Shapiro speaks with Alex Abad-Santos, a senior writer for Vox, about a lack of diversity among chefs, writers and reviewers in the food world.
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NPR's Ari Shapiro speaks with Alex Abad-Santos, a senior writer for Vox, about a lack of diversity among chefs, writers and reviewers in the food world.
Read more on NPR
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